Vintage notes :
Every year the Distillery Manager, John MacDonald, selects the finest examples of Balblair from the maturing whiskies which he believes best exemplify Balblair Highland Single Malt Scotch Whisky: rich spices; fruits and a pleasant leathery note. Of the thousands of barrels sampled each year, this bottling of 1997 single malt captures the very essence that is Balblair.
Tasting Notes
Balblair 1997 is subtly amber in appearance with rose-golden highlights.
This full-bodied malt is fused with the aromas of pineapple, apricot and lemon to create a long-lasting sweet finish. On the nose, the American oak barrels used in the distillate's maturation, produce an inviting, spicy fragrance.
Hints of oak, spice and raisin combine with the sweetness of vanilla to create a long-lingering, creamy smooth finish on the palate.
